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Merck

94916

DL-Malic acid

analytical standard

동의어(들):

(±)-2-Hydroxysuccinic acid, DL-Hydroxybutanedioic acid

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제품정보 (DICE 배송 시 비용 별도)

Linear Formula:
HO2CCH2CH(OH)CO2H
CAS 번호:
Molecular Weight:
134.09
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
EC Number:
230-022-8
Beilstein/REAXYS Number:
1723539
MDL number:
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도움 문의


grade

analytical standard

Quality Level

vapor density

4.6 (vs air)

vapor pressure

<0.1 mmHg ( 20 °C)

autoignition temp.

644 °F

shelf life

limited shelf life, expiry date on the label

concentration

95.0-105.0 wt. % (NaOH 0.1M, Titration)

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

mp

131-133 °C (lit.)

solubility

H2O: soluble 646.6 g/L at 20 °C

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

format

neat

storage temp.

2-8°C

SMILES string

OC(CC(O)=O)C(O)=O

InChI

1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)

InChI key

BJEPYKJPYRNKOW-UHFFFAOYSA-N

General description

This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food.

Find all available reference materials for compounds listed in 10/2011 here

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.


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pictograms

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signalword

Warning

hcodes

Hazard Classifications

Eye Irrit. 2

저장 등급

11 - Combustible Solids

wgk

WGK 1

flash_point_f

397.4 °F

flash_point_c

203 °C



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시험 성적서(COA)

Lot/Batch Number

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Hugo Oliveira et al.
PloS one, 9(10), e108376-e108376 (2014-10-08)
Resistance rates are increasing among several problematic Gram-negative pathogens, a fact that has encouraged the development of new antimicrobial agents. This paper characterizes a Salmonella phage endolysin (Lys68) and demonstrates its potential antimicrobial effectiveness when combined with organic acids towards
M Taillefer et al.
Applied and environmental microbiology, 81(7), 2423-2432 (2015-01-27)
Clostridium thermocellum produces ethanol as one of its major end products from direct fermentation of cellulosic biomass. Therefore, it is viewed as an attractive model for the production of biofuels via consolidated bioprocessing. However, a better understanding of the metabolic
D Novoa-Díaz et al.
Ultrasonics, 54(6), 1575-1580 (2014-05-06)
The progress of malolactic fermentation in red wines has been monitored by using ultrasonic techniques. The evolution of ultrasonic velocity of a tone burst 1MHz longitudinal wave was measured, analyzed and compared to those parameters of oenological interest obtained simultaneously



국제 무역 품목 번호

SKUGTIN
94916-100MG04061833297131