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Merck

1.07651

Millipore

Sucrose

suitable for microbiology

동의어(들):

α-D-Glc-(1→2)-β-D-Fru, α-D-Glucopyranosyl β-D-fructofuranoside, β-D-Fructofuranosyl-α-D-glucopyranoside, D(+)-Saccharose, Sugar

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크기 선택


제품정보 (DICE 배송 시 비용 별도)

실험식(Hill 표기법):
C12H22O11
CAS 번호:
Molecular Weight:
342.30
Beilstein:
90825
MDL number:
UNSPSC 코드:
41106212
EC 인덱스 번호:
200-334-9
NACRES:
NA.74
기술 서비스
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도움 문의

양식

solid

Quality Level

효능

29700 mg/kg LD50, oral (Rat)

유통기한

limited shelf life, expiry date on the label

포장

pkg of 1 kg
pkg of 25 kg
pkg of 5 kg

pH

7 (20 °C, 100 g/L in H2O)

mp

185-187 °C (lit.)

벌크 밀도

800‑950 kg/m3

응용 분야

microbiology

저장 온도

15-25°C

SMILES string

OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1

InChI key

CZMRCDWAGMRECN-UGDNZRGBSA-N

유사한 제품을 찾으십니까? 방문 제품 비교 안내

일반 설명

Sucrose can be used as a carbon source in microbial growth media. It provides a source of energy and carbon for many bacteria and supports their growth. Sucrose is used to produce several types of media for the isolation and cultivation of various bacteria, fungi, and yeasts. Sucrose is commonly used in media for the identification and differentiation of various bacteria that grow on sucrose-containing media. Chromogenic agar media, such as MacConkey agar media with sucrose, are also commonly used in the identification of bacterial strains. Sucrose can also be used in specialized media for the isolation and culture of certain organisms, such as lactic acid bacteria, which are commonly used in the food industry. Additionally, sucrose can serve as a differential reagent in media formulations, such as in the TSI test (triple sugar iron test), which differentiates various Enterobacteriaceae bacteria based on their ability to ferment various types of sugars.

애플리케이션

Sucrose is commonly used as an ingredient in many microbial culture media for the growth and identification of bacteria, yeasts and molds from various pharmaceutical, environmental, food and beverage samples.

분석 메모

Identity (IR-spectrum): passes test
Spec. rotation (α 20/D; 26 %; water): +66.2 - +66.8 °
Heavy metals (as Pb): ≤ 0.001 %
TLC-Test: passes test
Loss on Drying (105°C): ≤ 0.5 %
Suitability for microbiology: passes test

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable


시험 성적서(COA)

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