05-7470
L-Cysteine hydrochloride monohydrate
JIS special grade, ≥99.0%
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About This Item
Linear Formula:
HSCH2CH(NH2)COOH · HCl · H2O
CAS Number:
Molecular Weight:
175.63
EC Number:
200-157-7
UNSPSC Code:
12352116
PubChem Substance ID:
Beilstein/REAXYS Number:
5158059
MDL number:
grade
JIS special grade
assay
≥99.0%
form
solid
availability
available only in Japan
solubility
water: 100 g/L at 25 °C
application(s)
peptide synthesis
SMILES string
O.Cl.N[C@@H](CS)C(O)=O
InChI
1S/C3H7NO2S.ClH.H2O/c4-2(1-7)3(5)6;;/h2,7H,1,4H2,(H,5,6);1H;1H2/t2-;;/m0../s1
InChI key
QIJRTFXNRTXDIP-JIZZDEOASA-N
Biochem/physiol Actions
NMDA glutamatergic receptor antagonist.
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Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
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Gerdt Müller et al.
Biotechnology for biofuels, 8, 187-187 (2015-11-27)
The emerging bioeconomy depends on improved methods for processing of lignocellulosic biomass to fuels and chemicals. Saccharification of lignocellulose to fermentable sugars is a key step in this regard where enzymatic catalysis plays an important role and is a major
Qinjian Zhao et al.
Human vaccines & immunotherapeutics, 10(3), 734-739 (2013-12-05)
Cryo-transmission electron microscopy (cryoTEM) is a powerful characterization method for assessing the structural properties of biopharmaceutical nanoparticles, including Virus Like Particle-based vaccines. We demonstrate the method using the Human Papilloma Virus (HPV) VLPs in GARDASIL®. CryoTEM, coupled to automated data
Jiahua Li et al.
American journal of physiology. Cell physiology, 305(2), C190-C196 (2013-05-17)
Claudins constitute a family of tight junction transmembrane proteins whose first extracellular loop (ECL1) determines the paracellular permeability and ion selectivity in epithelia. There are two cysteines in the ECL1 that are conserved among all claudins. We hypothesized that these
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 05-7470-3-5G-J | 04061832683942 |
| 05-7470-2-25G-J | 04061832683935 |