49777
Neotame
analytical standard
동의어(들):
N-[N-(3,3-Dimethylbutyl)-L-α-aspartyl]-L-phenylalanine 1-methyl ester
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제품정보 (DICE 배송 시 비용 별도)
실험식(Hill 표기법):
C20H30N2O5
CAS 번호:
Molecular Weight:
378.46
NACRES:
NA.24
E Number:
E961
PubChem Substance ID:
UNSPSC Code:
85151701
MDL number:
Beilstein/REAXYS Number:
8352678
grade
analytical standard
Quality Level
assay
≥98.0% (HPLC)
optical activity
[α]/D -41.0±3.0°, c = 0.5 in H2O
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
application(s)
cleaning products
cosmetics
food and beverages
personal care
format
neat
SMILES string
COC(=O)[C@H](Cc1ccccc1)NC(=O)[C@H](CC(O)=O)NCCC(C)(C)C
InChI
1S/C20H30N2O5/c1-20(2,3)10-11-21-15(13-17(23)24)18(25)22-16(19(26)27-4)12-14-8-6-5-7-9-14/h5-9,15-16,21H,10-13H2,1-4H3,(H,22,25)(H,23,24)/t15-,16-/m0/s1
InChI key
HLIAVLHNDJUHFG-HOTGVXAUSA-N
General description
Neotame is a white colored, dipeptide methyl ester, which is found to be a highly potent and non-nutritive sweetener or flavour enhancer and hence finds applications in variety of foods. It is manufactured from aspartame and 3,3-dimethylbutyraldehyde in a one-step chemical synthesis process.
Neotame is chemically related to aspartame, an artificial sweetener, used in the production of sugar-free low-calorie foodstuffs. It is approved as a food additive depending upon the food or beverage application.
Application
Neotame may be used as an analytical reference standard for the quantification of the analyte in the following:
- Wine samples using reversed-phase high-performance liquid chromatography (RP-HPLC).
- Wastewaters using hydrophilic interaction liquid chromatography (HILIC).
- Food samples using high-performance liquid chromatography (HPLC).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
저장 등급
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Modifying the temporal profile of the high-potency sweetener neotame
Prakash I, et al.
Journal of Agricultural and Food Chemistry, 49, 786-789 (2001)
Neotame: discovery, properties, utility
Nofre C and Tinti M-J
Food Chemistry, 69, 245-257 (2000)
Joint RAO/WHO Expert Committee on Food Additives, World Health Organization
Evaluation of Certain Food Additives: Seventy-first Report of the Joint FAO/WHO Expert Committee on Food Additives (2004)
국제 무역 품목 번호
| SKU | GTIN |
|---|---|
| 49777-100MG | 04061832421650 |