SRE0096
Bovine Serum Albumin
≥98.0%, New Zealand Origin Bovine, ≤3 EU/mg endotoxin, protein quantification
Synonym(s):
Albumin bovine serum, BSA, Bovine albumin
Sign In to View Organizational & Contract Pricing.
Select a Size
Change View
About This Item
Assay:
≥98.0%
Form:
powder
Technique(s):
protein quantification: suitable
Impurities:
≤3 EU/mg endotoxin
Product Name
Bovine Serum Albumin, standard grade, heat shock fraction, protease free, IgG free, low endotoxin, Ph 7.0, ≥98%
assay
≥98.0%
form
powder
purified by
heat shock fractionation
origin
New Zealand origin
availability
available only in Indonesia, China
technique(s)
protein quantification: suitable
impurities
≤3 EU/mg endotoxin
pH
7.0
cation traces
heavy metals (as Pb): ≤10 ppm
foreign activity
Ribonuclease, none detected, endonuclease, none detected, protease ≤0.005 units/mg solid, proteinase, none detected
storage temp.
2-8°C
Biochem/physiol Actions
Certain conformational and primary-sequence epitopes of BSA are suspected allergens in human beef and milk allergies.
Preparation Note
Serum albumin may be referred to as Fraction V. This naming convention is taken from the original Cohn method of fractionating serum proteins using cold ethanol precipitation. Serum albumin was found in the fifth ethanol fraction using Cohn′s method. Since then, the term "Fraction V" has been used by some to describe serum albumin regardless of the method of preparation. Others have used this term to describe serum albumin purified by ethanol fractionation methods that have been highly modified since the original Cohn method was described. Sigma-Aldrich manufactures and distributes serum albumins purified from a variety of primary methods including the true Cohn fractionation method, modified ethanol fractionation methods, heat shock and chromatography. Additional purification steps may include crystallization or charcoal filtration.
Still not finding the right product?
Explore all of our products under Bovine Serum Albumin
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Yunzhi Liu et al.
International journal of molecular medicine, 48(4) (2021-08-21)
Omega‑3 polyunsaturated fatty acids (n‑3 PUFAs) exert a negative effect on IL‑6 production in several liver disorders, including cirrhosis, acute liver failure and fatty liver disease. However, its effect on the production of IL‑11, another important IL‑6 family cytokine, remains
Zitong Huang et al.
Journal of neuroscience methods, 348, 109012-109012 (2020-11-30)
The nerve plexus of the enteric nervous system (ENS) plays a crucial part in regulating gastrointestinal functions, such as muscle contractile activity and nutrient absorption. Studying the nerve plexus can provide vital information for research on ENS disorders. Whole-mount preparation
Jingchuan Wu et al.
Journal of neurochemistry, 153(6), 710-726 (2020-01-18)
The level of microRNA-9-5p (miRNA-9-5p) in brain tissues is significantly changed after traumatic brain injury (TBI). However, the effect of miRNA-9-5p for brain function in TBI has not been elucidated. In this study, a controlled cortical impact model was used
Global Trade Item Number
| SKU | GTIN |
|---|---|
| SRE0096-10G | 04061835570003 |
| SRE0096-10KG | 04061835570010 |
| SRE0096-1KG | 04061835570027 |