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S8750

Acétate de sodium

anhydrous, ReagentPlus®, ≥99.0%

Synonyme(s) :

Acide acétique sodium salt

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A propos de cet article

Formule linéaire :
CH3COONa
Numéro CAS:
Poids moléculaire :
82.03
NACRES:
NA.55
PubChem Substance ID:
eCl@ss:
39021906
UNSPSC Code:
12352300
EC Number:
204-823-8
MDL number:
Beilstein/REAXYS Number:
3595639
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grade

anhydrous

Quality Level

product line

ReagentPlus®

assay

≥99.0%

form

solid

autoignition temp.

1112 °F

pH

8.5-9.9 (25 °C, 246 g/L)

pKa 

4.76 (acetic acid)

mp

>300 °C (dec.) (lit.)

SMILES string

[Na+].CC([O-])=O

InChI

1S/C2H4O2.Na/c1-2(3)4;/h1H3,(H,3,4);/q;+1/p-1

InChI key

VMHLLURERBWHNL-UHFFFAOYSA-M

General description

Sodium acetate is a non-toxic chemical substancethat is widely used in industry as a food additive or as a base for theneutralization of reaction mixtures.

Application

Sodium acetate can be used as a reagent:
  • In the Erlenmeyer-Plochl reaction to synthesize oxazolones by the condensation of aromatic aldehydes and hippuric acid.
  • In the rhodium-catalyzed cascade cyclization between benzoic acids and isocyanates to synthesize N-substituted phthalimides.

Legal Information

ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany


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Classe de stockage

11 - Combustible Solids

flash_point_f

Not applicable

flash_point_c

Not applicable



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Articles

Effective in key synthesis reactions like Knoevenagel condensation, thalidomide synthesis, and Suzuki coupling for sustainable chemical transformations.


R R Deshmukh et al.
Chemical communications (Cambridge, England), (17)(17), 1544-1545 (2002-09-21)
Heck reaction proceeds at ambient temperature (30 degrees C) with considerably enhanced reaction rate (1.5-3 h) through the formation of Pd-biscarbene complexes and stabilized clusters of zero-valent Pd nanoparticles in ionic liquids under ultrasonic irradiation.
Heck reaction in ionic liquids catalyzed by a Pd-benzothiazole carbene complex.
Calo V, et al.
Tetrahedron Letters, 41(46), 8973-8976 (2000)
A J Degnan et al.
Applied and environmental microbiology, 60(9), 3198-3203 (1994-09-01)
Fresh blue crab (Callinectes sapidus) meat was obtained from retail markets in Florida and sampled for viable Listeria monocytogenes. The pathogen was found in crabmeat in three of four different lots tested by enrichment and at levels of 75 CFU/g



Numéro d'article de commerce international

RéférenceGTIN
S8750-1KG04061835279388
S8750-250G04061835279395
S8750-500G04061835279401
S8750-5KG04061836961015