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A propos de cet article
Quality Level
agency
meets EP testing specifications, meets USP testing specifications
reg. compliance
meets FCC testing specifications
assay
≥96.0%
form
powder
quality
meets EP, FCC, USP testing specifications
impurities
<1 ppm Lead
color
white
useful pH range
5.0-6.5 (25 °C, 182 g/L)
mp
167-170 °C (lit.)
solubility
water: soluble 182 g/L at 20 °C (68 °F)
cation traces
Ni: <1 ppm
SMILES string
OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO
InChI
1S/C6H14O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3-12H,1-2H2/t3-,4-,5-,6-/m1/s1
InChI key
FBPFZTCFMRRESA-KVTDHHQDSA-N
Application
- Effects of polyols at low concentration on the release of sweet aroma compounds in model soda beverages.: This study explores the impact of D-Mannitol among other polyols on the release of sweet aroma compounds in beverages, providing insights into flavor enhancement and stability in food chemistry (Barba et al., 2024).
Biochem/physiol Actions
Other Notes
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Classe de stockage
11 - Combustible Solids
ppe
Eyeshields, Gloves, type N95 (US)
flash_point_f
Not applicable
flash_point_c
Not applicable
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Numéro d'article de commerce international
| Référence | GTIN |
|---|---|
| M8429-100G | 04061834063124 |
| M8429-1KG | 04061834063131 |
| M8429-500G | 04061834063148 |
| M8429-5KG | 04061834063155 |
| M8429-6X1KG | 04061833612170 |