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76511

Resvératrol

certified reference material, TraceCERT®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

Synonyme(s) :

3,4′,5-trihydroxy-trans-stilbène, 5-[(1E)-2-(4-hydroxyphényl)éthényl]-1,3-benzènediol

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A propos de cet article

Formule empirique (notation de Hill) :
C14H12O3
Numéro CAS:
501-36-0
Poids moléculaire :
228.24
NACRES:
NA.24
PubChem Substance ID:
329767153
UNSPSC Code:
41116107
MDL number:
MFCD00133799
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Quality Level

300

product line

TraceCERT®

grade

certified reference material, TraceCERT®

shelf life

limited shelf life, expiry date on the label

manufacturer/tradename

Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

storage temp.

−20°C

SMILES string

Oc1ccc(cc1)\C=C\c2cc(O)cc(O)c2

InChI

1S/C14H12O3/c15-12-5-3-10(4-6-12)1-2-11-7-13(16)9-14(17)8-11/h1-9,15-17H/b2-1+

InChI key

LUKBXSAWLPMMSZ-OWOJBTEDSA-N

General description

Resveratrol (RV) is a polyphenol nonflavonoid compound mainly found in grapes and red wine and also in some strong pigmented fruits and vegetables that exhibits antitumor, antioxidant, antiviral, and phytoestrogenic biological activities.
This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034. This CRM is traceable to primary material from an NMI, e.g. NIST or NMIJ.
Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.

Application

Resveratrol (RV) has been used as a reference standard for the determination of trans- and cis-resveratrol in wine by capillary electrophoresis method.
Inhibiteur sélectif des COX−1.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

Legal Information

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

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Classe de stockage

11 - Combustible Solids

flash_point_f

>392.0 °F - closed cup - (External MSDS)

flash_point_c

> 200.0 °C - closed cup - (External MSDS)

hcodes

H412

Hazard Classifications

Aquatic Chronic 3

Certificats d'analyse (COA)

Recherchez un Certificats d'analyse (COA) en saisissant le numéro de lot du produit. Les numéros de lot figurent sur l'étiquette du produit après les mots "Lot" ou "Batch".

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Consulter la Bibliothèque de documents

Capillary electrophoresis analysis of trans-and cis-resveratrol, quercetin, catechin and gallic acid in wine.
Prasongsidh B C, et al.
Food Chemistry, 62(3), 355-358 (1998)
Therapeutic potential of resveratrol: the in vivo evidence.
Baur JA, et al.
Nature Reviews. Drug Discovery, 5(6), 493-493 (2006)
Multiplicity of effects and health benefits of resveratrol.
Kursvietien? L, et al.
Medicina (Kaunas, Lithuania), 52(3), 148-155 (2016)
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Numéro d'article de commerce international

RéférenceGTIN
76511-100MG04061838437143